By Nikos Ligidakis
Legendary chef Nikos Ligidakis demonstrates in this book his priceless culinary knowledge. Nikos's passion for the art spills over onto every page of this extraordinary book. Over 400 recipes are in this book. Each recipe brings forth a taste that the culinary artist has brought to life with creative eyes and clever hand.
Nikos presents his creations in a visual, elegant simplicity. “”My concept of dessert making and designing is about quality and simplicity,”” says the chef. As you read this book you may find yourself puzzling over the complexity of many of the desserts. What a dizzying array of ingredients, you may think. One cake alone can be a blending of several different cakes, mousses, syrups, and chocolates. Many take dedication and time to create. “”The best doesn't come easy,”” says Nikos. Deep thought and love of flavors created the recipes. Such concentration is required by the chef who brings each masterpiece to life.
Some recipes may be difficult but none of them are “”work””. Understanding the man behind this book will help you apply a positive perspective in every area of your life. To never be intimidated, start with a simple recipe, and then challenge yourself to something more difficult. Soon you will tackle the impressive cakes. In no time you will be creating your own recipes in a way you might not have thought possible. What better way to grow than with Nikos's book as your primer? It's one of the only times in life you'll get to eat your mistakes and love it!